Hog Island Sweetwater (Pacific) Tomales Bay, CA

Hog Island Atlantics (Atlantic) Tomales Bay, CA

Hog Island Kumamoto (Kumamoto) Tomales Bay, CA

Kusshi (Pacific) Deep Bay, British Columbia

Shinnecock (Atlantic) Long Island Sound, NY

Morro Bay (Pacific) Mono Bay, CA

Hood Canal (Pacific) Hood Canal, WA

Oyster Bar Mix

A selection‏ of all the above oysters cocktail sauce available upon request

Local Black Cod

Roasted red potatoes, asparagus and romesco sauce

Gratin

Breadcrumbs, montcabrer and garlic oil

Tarragon

Butter, tarragon, shallots and orange zest

Casino

Butter, Spanish paprika, thyme, shallots and bacon

Market Greens

Farmers market greens with sherry/dijon vinaigrette

Baby Arugula

Candied walnuts, chiogga, beets, shaved ricotta salata and mint vinaigrette

Frisee

Roasted fennel, boiled almonds, burrata cheese and spanish white anchovy with red wine vinaigrette

Clam Chowder

Hog Island Manila clams with aromatic vegetables, bacon, potatoes and cream

"Steamer" Clams

Manila clam, cherry tomatoes and Israeli cous cous in delfino basil and white wine broth

Oyster Stew

Sweetwater oysters and their liqueur, house spice blend and cream

Grilled Cheese Sandwich

Mezzo secco, cave-aged gruyere and fromage blanc served with house made pickles